Why a pizza maker says you should follow your gut

See the business advice from pizza maker and restauranteur, Johnny Di Francesco

21 May 2018

Johnny Di Francesco was the first Australian ever to be named the world’s best pizza maker, winning the title in 2014.

But there’s more to a successful restaurant business than just making a great pizza.

Key takeaways:
-Don’t copy other restaurants and other businesses and go with your own niche
-Go with your gut feeling and sometimes go against the trend
-If you an criticise your own business, you’ll do well